Moong Dal Kheer/Payasam is a traditional sweet dish that is made with Moong Dal and coconut milk/milk in south India.This dish is often made as nivedyamm for God and is even consumed during fasting. It can be given to anyone from a child above 1 yrs to old age people.Since it’s made from moong dal … Continue reading Moong Dal Kheer/Payasam
As a kid, one of my all-time favourite dish at lunch or dinner at my grandma’s place was Dalithoy. A simple dal (split pulse) which had the subtle flavour of ginger and asafoetida but when it was teamed up with steamed unpolished rice and a small teaspoon of tup (ghee) it was divine. Still is. … Continue reading Dalithoy
“Let food be thy medicine and medicine be thy food” ~Hippocrates Almost everyone knows and understands the important role of healthy eating in normal growth and development.They know that meals should contain cereals,pulses, fruits, vegetable along with some dairy foods or some meat etc. Yet many still opt for short-cuts.In fact, most people … Continue reading Have Real Food,No pills..
Hello. Hope you are doing great. I am new to the world of blogging.But my love for food is something that’s been there and grown over the years and through this blog i want to share it with everyone. Food is my passion, profession and my love.My goal is to help people lead a healthy … Continue reading New Beginnings…